User manual FRANKE SPECTRA I
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FRANKE SPECTRA I (886 ko)
FRANKE SPECTRA I CLEANING INSTRUCTION (150 ko)
Manual abstract: user guide FRANKE SPECTRA I
Detailed instructions for use are in the User's Guide.
[. . . ] Operating instructions Spectra I
!
Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions near the appliance.
Operating instructions Spectra I
Short instructions for the Spectra I
!
Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions near the appliance.
!
Read the operating instructions and the chapter on safety instructions before working on the machine. Keep the operating instructions and these short instructions near the appliance.
Cleaning instructions Spectra I
Instant
Remove the OUTLET HOSE of the INSTANT SYSTEM.
Turn UNLOCKING LEVER of MIXER CHAMBER to the left. [. . . ] Headroom must be at least 200mm.
d2
142
min 50
220
Ø120
90
85
Installation and technical data
Adjustable feet (Option)
Standard adjustable foot Plastic adjustable foot Metal adjustable foot h1 = 710mm + 015mm = 710725mm h2 = 710mm + 4570mm = 755780mm h3 = 710mm + 85125mm = 795835mm
Thanks to the adjustable feet, surface irregularities or height differences can be evened out. Note the connection conditions of the add-on units.
See the following pages.
Page 13
Installation and technical data
Page 14
Technical specifications of the cup warmer
Capacity Power connection Power cable Drain hose Funnel Drain tube Weight Width Depht Height Sideboard aperture up to 120 cups (depending on cup size) 200240 V 1 L N PE 300 W 10 A 50/60 Hz l =2000mm d = 16mm, l = 2000mm Not fixed (aerated), fitted to drain d = 50mm with siphon dmin = 1" 17kg 300mm 580mm 545mm d1 = 120mm
Installation dimensions of the add-on units
min 200
Eye level
(depending on body height, approx.
85125
1. 50 to 1. 70 m)
Adjustable feet (Option)
Standard adjustable foot Plastic adjustable foot Metal adjustable foot h1 = 710mm + 015mm = 710725mm h2 = 710mm + 4570mm = 755780mm h3 = 710mm + 85125mm = 795835mm
min 50
015
4570
h1
h2
Working height
h3
(depending on body height, approx. 0. 79 to 0. 99 m)
Floor
Line up add-on units with the Spectra I and position at eye level. Thanks to the adjustable feet, surface irregularities or height differences can be evened out. A minimum of 300mm width between each add-on unit is needed.
Cup warmer dimensions
Front view Side view
545
520
545
520
62, 5
300
580
Top view
Top-view section (sideboard aperture)
600
300
32. 5
363
438
32. 5
580
235
d1
62, 5
142
Ø120
180
Installation and technical data
min 50
220
Page 15
Commissioning, filling and emptying
Page 16
Commissioning, filling and emptying
This chapter shows you how to operate your Spectra. In addition to the switching-on procedure, information is also provided about automatic processes whilst using for the first time and about further preparatory work. Be well equipped for a day when plenty of customers come.
Daily operation of the Spectra I
01 02 03 04
!
WARNING Danger of scalding ON/OFF switching on SPECTRA I. When heating up, the SPECTRA I automatically deaerates the BOILER SYSTEM. The SPECTRA I is ready to use.
Filling Spectra I
01 02 03
!
WARNING There is the risk of eye injury, injury in general and destruction Open the POWDER CONTAINER. Close the POWDER CONTAINER.
Do not insert any objects into the powder container. Never poke around with an object in the powder container.
Emptying the powder container
01 02
continue with 03
CAUTION
Powder can fall out. Press down fuse and push POWDER CONTAINER forward as far as resistor (2 cm). Lift off POWDER CONTAINER vertically and upwards.
CAUTION
Danger of injury from conveyor system of powder container. Clean powder container with care.
CAUTION
Coffee quality can be impaired. Do not allow any cleaning agent residue to remain in it.
03
04
05
Remove LID, empty POWDER CONTAINER, clean and dry.
Place POWDER CONTAINER on vertically and lock.
Cleaning the INSTANT SYSTEM of SPECTRA I.
See page 23.
Commissioning, filling and emptying
Page 17
Page 18
Serving products
Serving products
You have decided on the Spectra because you love specialities and you promise your customers special enjoyment. You will find here all information on serving products and the possible variations of your speciality products.
Serving products via the basic operating unit
Serving pre-programmed products
NOTE
The Basic operating unit enables you to use all functions. Touch the variable alternative for individual displays.
Programming see page 27.
!
WARNING Danger of scalding and burning!
Product outlet and products are hot. Where scalding or burning occurs, cool immediately, and depending on the severity of injury, seek medical help.
continue with 01
01
02
03
04
Please select
continue with 05
Place a suitable cup or glass under the OUTLET.
Press PRODUCT KEY. Preparation starts.
The OUTLET moves down, and the LED of the product selected begins flashing.
The LED of the selectable products glow. The product is prepared.
Serving products of the second content level The key for switchover must be programmed in.
05 06 07 08
Please select
Press SWITCHOVER KEY. The products of the second level become active.
Press PRODUCT KEY within 5 seconds. Preparation starts.
The OUTLET moves down, and the LED of the product selected begins flashing.
The LED of the selectable products glow. [. . . ] Timer function is set.
5 Show counter
2. 5 Timer function 3 2. 6 Timer function 4
08:00 On 20:00 Off MTWTFSS
6 Clear counter
07:00 On 24:00 Off MTWTFSS
7 Error display
8 Display
Setting the switch-on time. Timer function is set.
9 Card service
10 Quality Check
11 Download Menu
Programming
Page 29
Programming
Page 30
3. 2 Hot Water
1 Product definition
_
+
+/ (+/ approx. 3 Temperature The hot water becomes hotter/colder.
4 Accounting
4. 1 Credit-mode
5 Show counter
Switch off
+/ to change 6 Clear counter Credit-mode can be switched on or off. 7 Error display
8 Display
5. 1 Machine total 5. 3 Water quantity
Number: Delete: 01. 01. 2006
9 Card service
Number: Delete:
01. 01. 2006
31 00:00
31 00:00
5. 5 Cleanings
Number: Delete: 01. 07. 2006
8 09:25
10 Quality Check
The total number of all products produced so far is displayed.
The remaining quantity up to the point at which water filter is worn is displayed.
11 Download Menu
The number of cleaning operations and the time of the most recent cleaning operation are displayed.
5. 8 Waterprod. [. . . ]
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