User manual MIELE FN 4693 S

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Manual abstract: user guide MIELE FN 4693 S

Detailed instructions for use are in the User's Guide.

[. . . ] Operating and installation instructions Frost-free freezers FN 4693 S To avoid the risk of accidents or damage to the appliance, it is essential to read these operating instructions before it is installed or used for the first time. G M. -Nr. 37 Description of the appliance a Safety lock indicator light b On/Off button c Temperature display d Controls for setting the temperature Left hand button: warmer Right hand button: colder e Super freeze button and indicator light f Alarm off button 4 Description of the appliance a Lighting b Frost free system c Freezer tray d Freezer drawers with freezer calendar e Marker system for frozen food 5 Miele{home Optional accessory The Miele|home system gives you the ability to check information about your appliance at any time. For example, if a temperature alarm, power cut or other fault message occurs, this information will be relayed directly to the Miele|home system. the Miele|home InfoControl) and your appliance must be fitted with the Communication module (XKM 2000 KF) to benefit from this feature. [. . . ] The temperature is not controlled in these drawers and food stored in them would soon deteriorate. Example If you only require 2 freezer drawers for storing frozen food: ^ Place the food in the top 2 freezer drawers, leaving the remaining drawers empty. Isolation plate (depending on model; optional accessory) The isolation plate is used to isolate freezer drawers which you do not wish to use, and thus save energy. It should be used if only small amounts of food are being stored in the freezer. Important ­ At least 2 freezer drawers must be used for freezing food. ­ The drawers being used for freezing must always be at the top of the freezer. ­ The isolation plate must be fitted below the lowest drawer in which food is being frozen. Using the isolation plate increases energy savings considerably. ^ Take out the third drawer down and place the isolation plate under the second drawer. The drawers below are now "switched off" (isolated). 21 Freezing and storing food Storing frozen food When buying frozen food to store in your freezer, check ­ that the packaging is not damaged, ­ the use by date, ­ the temperature at which the frozen food is being stored in the shop. The length of time it can be kept is reduced if it has been stored at a temperature warmer than -18 °C. ^ Buy frozen food once you have finished the rest of your shopping, and wrap it in newspaper or use a cool bag or box to transport it. Consume defrosted food as soon as possible as it will lose its nutritional value and spoil if left for too long. Defrosted food may only be re-frozen after it has been cooked. Home freezing Only freeze fresh food which is in a good condition. Hints on home freezing ­ The following types of food are suitable for freezing: Fresh meat, poultry, game, fish, vegetables, herbs, fresh fruit, dairy products, pastry, leftovers, egg yolks, egg whites and a range of pre-cooked meals. ­ The following types of food are not suitable for freezing: Grapes, lettuce, radishes, sour cream, mayonnaise, eggs in their shells, onions, whole raw apples and pears. ­ To retain colour, taste and vitamin C, vegetables should be blanched after they have been trimmed and washed. To blanch: bring a large saucepan of water to the boil, immerse the vegetables in the fast boiling water for 2-3 minutes, depending on variety. ­ Lean meat freezes better than fatty meat, and can be stored for considerably longer. ­ To prevent chops, steaks, cutlets or rolled meat from freezing together in solid blocks when packed, separate with a sheet of plastic freezer film. 22 Freezing and storing food ­ Do not season fresh foods or blanched vegetables before freezing. Only season cooked food lightly before freezing but care should be taken as the taste of some spices alters when frozen. This causes already frozen food to thaw, and increases the energy consumption considerably. Allow hot foods and drinks to cool down before placing them in the freezer. Unsuitable packing material - wrapping paper - grease-proof paper - cellophane - bin bags - plastic carrier bags Suitable packing material - plastic freezer film - freezer bags - aluminium foil - freezer containers ^ Expel as much air as possible from bags etc. [. . . ] Climate range The appliance is designed for use within certain climate ranges (ambient temperatures), and should not be used outside this range. The climate range of this appliance is stated on the data plate inside the appliance. Climate range SN N ST T SN-ST SN-T Ambient room temperature +10 °C to +32 °C +16 °C to +32 °C +18 °C to +38 °C +18 °C to +43 °C +10 °C to +38 °C +10 °C to +43 °C Installation ^ Remove any cable clips from the back of the appliance. The appliance can be placed directly against a wall. Aligning the appliance ^ To align the appliance adjust the feet using the spanner supplied. The appliance will function perfectly down to an ambient temperature of +5 °C. 36 Changing the door hinging The appliance is supplied right-hand hinged. Removing the door handle: First the side section of the handle must be removed: ^ Remove the cover caps from the opposite side, and fit them into the empty holes. [. . . ]

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