User manual ZANUSSI ZHT630W

[. . . ] 9 DE 3 3 GENERAL INFORMATION - SAFETY WARNINGS GENERAL INFORMATION This canopy hood is designed to be fixed to any rigid vertical surface, over a gas or electric hotplate and can be used either in the extraction mode (ducted to the outside) or in the recircu-lation mode (internal recycling). During winter time it may be convenient to use the hood in the recycling mode to avoid heat loss from the kitchen. Before starting the installation, consideration should be given to the difficulties to be found during installation. [. . . ] Open the metal grille panel, hook the hood on and fully tighten the screws. b - If the hood is not provided with a paper fixing template, drill two Ø 8 mm holes (see draw. ), insert the plugs and screws, proceeding as directed under paragraph a. c - For wall mounting using wallbrackets (optional), follow the instructions of the fixing template. d - Pay attention to the safety regulation of point 1. 6. 2. 4 - Choice of operating mode a - Evacuation mode To check that the hood is set up for evacuation, open the grille panel and make sure that the conversion lever or the change-over knob on the centrifugal unit is in the DUCTING position. For ducting to the outside, the hood is supplied with a rear and top outlet. A flange spigot of 100 mm diameter (120 mm in certain models) is usually fitted on the top outlet and a blanking plug on the rear outlet. If you choose to duct the hood from the rear of the casing, you should invert the position of the flange and of the blanking plug. b - Internal recirculation mode To check that the hood is set up for recycling, open the grille panel and make sure that the conversion lever or the change-over knob on the centrifugal unit is in the RECYCLING position. To fit the charcoal filter, support the filter with one hand and turn the thumb screw through the centre of the charcoal filter. The hood can remain connected to the outside. 2. 5 - Electrical connection and working test 1 - The safety measures 1. 2, 1. 3, 1. 4 and 1. 5 of paragraph 1 are to be strictly observed. 2 - Once the electrical connection has been completed, check that the worktop illumination, motor and speeds work properly. EN 5 5 USE - MAINTENANCE 3 - OPERATION 3. 1- Controls are located on the right hand side of the front to operate worktop illumination and select the most suitable working speed for your cooking. To increase the area of extraction, the glass visor should be pulled open. The top speed should be used when frying or cooking foods with strong odours, while a lower speed can be used for normal cooking. To obtain the best performance from your hood, turn it on before you start cooking and leave it running for a few minutes after your cooking is over to clear the air. [. . . ] Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. auf dem Produkt oder seiner Verpackung weist darauf hin, dass dieses Produkt nicht als normaler Haushaltsabfall zu behandeln ist, Das Symbol sondern an einem Sammelpunkt für das Recycling von elektrischen und elektronischen Geräten abgegeben werden muss. [. . . ]