User manual ZANUSSI ZRT210X

[. . . ] FRIDGE-FREEZER ZRT 210 W ZRT 210 X INSTRUCTION BOOKLET 2222707-74 Important Safety Instructions These warnings are provided in the interests of your safety. Ensure that you understand them all before installing or using this appliance. If you are unsure about any of the meanings of these warnings contact the Customer Care Department. Prior to Installation ¥ Check the appliance for transport damage. In the event of damage please contact your retailer. General Safety ¥ This appliance contains hydrocarbons in its cooling unit; maintenance and recharging must therefore only be carried out by authorised technicians. [. . . ] This together with the changes in shopping habits to a once-a-week shop, mean that safe handling and storage of food is even more important than ever. The following tips should help you to ensure that the food in your home is in as perfect condition as possible. ¥ Keep the time between buying chilled food and placing it in your fridge as short as possible. Tests showed that the temperature of 1 litre of orange juice rose to 22¡C in an hour between the supermarket and home. ¥ Do not push food together too much, try to allow air to circulate around each item. ¥ Cool cooked food as quickly as possible but do NOT place in the refrigerator until cool. (Leave food in a cool place in order that it can then be placed in the refrigerator as soon as possible). ¥ Do NOT mix raw and cooked meat, they must be in separate containers. ¥ The best way to defrost food is to put it in the refrigerator to thaw slowly. ¥ Remove suspect food from your refrigerator and clean the interior (see ÒMaintenance and CleaningÓ). ¥ Ensure that food placed in the freezer is dated and labelled and used in date order to ensure that food is consumed at its best. ¥ It is important that food is used before its Òbest beforeÓ date. ¥ Regularly check the refrigerator door seal to ensure that it is clean and free from debris. ¥ Always wash your hands with soapy water and dry them with a clean towel before handling food. ¥ Keep work surfaces clean and avoid cross contamination by not using the same work surface or knife, without washing them thoroughly in between. ¥ The size of each pack should be small enough to ensure that it is used in one go. Small packs freeze more quickly and uniformly and give better results. Lean food keeps better and longer than fatty food, salt reduces the storage time. ¥ Wrap the food in polythene or aluminium freezing bags or foil so that they adhere to the food and provide an airtight seal. ¥ Packaging which is swollen or has traces of refrozen water droplets on the pack could indicate that the product has not been kept at a suitable temperature and that it may have lost its original quality. Partially thawed food must not be refrozen, it must be consumed within 24 hours. ¥ Never place hot food, bottles or cans of fizzy drink in the freezer as they may explode. [. . . ] Before you move please contact your nearest Customer Care centre, listed below, to give them details of your new home. They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliance. France Germany Italy Sweden UK Ireland Senlis NYrnberg Pordenone Stockholm Slough Dublin +33 (0) 3 44 62 29 29 +49 (0) 800 234 7378 +39 (0) 0434 39 4700 +46 (0) 8 672 53 90 +44 (0) 1753 219897 +353 (0) 1 4090751 12 Technical Specifications DIMENSIONS Height Width Depth 85 cm 89. 5 cm 60 cm POWER SUPPLY VOLTAGE AND FREQUENCY TOTAL POWER ABSORBED AVERAGE DAILY UNITS ELECTRICITY(*) GROSS CAPACITY 220-240 V / 50 Hz 110 W 0. 98 kWh Fridge 130 l Freezer 83 l Fridge 128 l Freezer 52 l NET CAPACITY STAR RATING (*)This figure is based on standard test results in accordance with the European Standard EN153. Actual consumption will depend on how the appliance is used and where it is located. 13 Installation Positioning For this appliance to work efficiently, it must not be located where the temperatures will fall below 10¡C (50¡F) or rise above 38¡C (100¡F), e. g. [. . . ]